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Happy Hour Spiced Nuts

mixed nuts with spices in a small bowl
These are very moreish. Nice to enjoy with a drink as the sun goes down.

Savoury snack or starter
Number of serves: 8
Special diets: Vegetarian
Difficulty: Beginner cooks
Preparation time: 10 minutes
Cooking time: 10 minutes

From the family of Maeve B. 

500g mixed unsalted nuts. Any nuts will do, just choose your favourites.
1 Tbsp unsalted butter
2 tsp salt
2 Tbsp coarsely chopped fresh rosemary
1/2 tsp cayenne pepper
2 tsp brown sugar

1. Preheat oven to 180°C.
2. Toast nuts in oven for approximately 10 minutes.
3. Combine the other ingredients in a small bowl.
4. Toss warm nuts with the other ingredients.

Serving suggestion: Serve with olives or a cheese platter.